Place fruit and herbs in a large pitcher along with approximately 1 cup of water (no need to measure).
Using a muddler or the end of a wooden spoon, slightly crush the herbs & fruit according to directions below to release the flavors. You don't want to completely crush the fruit but if it gets a little smooshed (I think that's a new word) that's ok!
Add 3 cups of ice and fill the pitcher with water.
Allow flavors to steep about 1-2 hours and enjoy!
•1 each lime & orange, ½ lemon, all sliced.
•Muddle all ingredients, fill with ice & water and chill.